November 23, 2015November 23, 2015rsbd220 Meal Three: Chicken Paillard with Za’atar, Israeli Couscous with Golden Raisins and Almonds, & Fennel Salad
November 19, 2015November 19, 2015rsbd220 Meal Two: Garlic Bread Chicken Tenders with Dougie’s BBQ Sauce, Wheelie Pasta & Caesar Salad